Meat shortages in the United States have gotten so bad that even Wendy’s is having a hard time keeping burgers on their menu.
With meat shortages roiling the U.S., some Wendy’s Co. restaurants have taken burgers — their hallmark item — off the menu.
Customers have taken to Twitter to complain they couldn’t order burgers from the restaurant, which touts its beef as fresh and never frozen in its marketing.
A check on Wendy’s app showed that only chicken items were available for takeout or delivery orders from at least some of its stores in California. The situation has prompted a number of customers to ask “Where’s the beef?” on social media, invoking a Wendy’s catch phrase from the 1980s that poked fun of the small burgers sold by other chains.
I mentioned in a previous article that the local Wendy’s I went too was only offering single paddy burgers. So it appears as if the meat shortages are impacting the restaurants in different ways depending upon where they are in the country.
But this just proves that these meat shortages are a big problem. The entire supply chain was disrupted because the morons in government decided to lockdown the country over a virus that was no more dangerous than the flu.
Oh well, I guess the solution will be for all of us to become vegans and eat soy-based nutrient squares provided by the government. Eating meat will just become a thing of the past.
